Your story:
•You're a hard-working, highly talented, creative chef who loves working in a fast-paced, dynamic take away unit and has been a key member of a busy kitchen team for at least a year.
•You've got a passion for preparing food to an incredibly high standard and want to take your career to the next level in a professional, award-winning kitchen.
•You love the idea of joining our fun, supportive and sociable team in our Camberwell take away unit as a Chef de Partie (part-time or full-time) and helping to deliver amazing food and service to our customers.
Our story:
•Award-winning, modern, informal restaurants, serving amazing Thai food inspired by Modern Bangkok.
•Famous for our fantastic, buzzing atmosphere, fast and attentive service and friendly, helpful, knowledgeable teams.
•Created in 1999 by Alan Yau, the man behind Wagamama, we've got 12 restaurants in London and we're opening more all over the UK.
•We love keeping our people happy with everything from award dinners, team parties, family and friend discounts, cut price gym membership; shopping and cinema vouchers.
•We offer quality training and real career progression and we're serious about helping everyone in the Busaba family reach their full potential.
If these stories sound good to you, and you'd like to join the Busaba family, please reply to this advert with your CV.