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Apply on Neds Noodle Bar website!
Neds Noodle Bar is a vibrant and busy dine in, take out and delivery restaurant chain established in 2000, London.
Our mission is to provide outstanding quality noodles served in a way that exceeds customer expectations in a clean and happy environment.
We are now looking to recruit 3 full time wok chefs to help us provide the “Ned's experience!”
We need people who has cooking experience in corporate environment, knowledge of using the wok is an advantage but not necessary requirement. Apply your experience to our way of cooking noodles, be proud of the food you cook!
Outstanding opportunities for the right person, our professional training program will help you to progress your career in the restaurant business.
Main task of job:
Cooking and preparing of all dishes on the menu.
Insuring quality of food is good and safe.
Making sure fridges and freezers are stocked up.
Keeping the kitchen and stockrooms clean and tidy.
Handling goods being delivered.
Maintaining good health and safety standards and food hygiene.
Additional tasks:
Ordering of goods
Supervising other chefs in the supervisor’s absence
We offer:
- flexible working hours
- competitive wages
- holiday pay
- a staff meal on every shift
- a friendly working environment!
In every of our branches all of the kitchen team’s leaders were once wok chefs, we always give a chance to our in-house team to have a go at being in charge, it always works best.
Apply on Neds Noodle Bar website!
Wok Chef Wanted in London
Posted: 4 days ago
Place: Islington, London
Place: Islington, London
Apply on Neds Noodle Bar website!
Neds Noodle Bar is a vibrant and busy dine in, take out and delivery restaurant chain established in 2000, London.
Our mission is to provide outstanding quality noodles served in a way that exceeds customer expectations in a clean and happy environment.
We are now looking to recruit 3 full time wok chefs to help us provide the “Ned's experience!”
We need people who has cooking experience in corporate environment, knowledge of using the wok is an advantage but not necessary requirement. Apply your experience to our way of cooking noodles, be proud of the food you cook!
Outstanding opportunities for the right person, our professional training program will help you to progress your career in the restaurant business.
Main task of job:
Cooking and preparing of all dishes on the menu.
Insuring quality of food is good and safe.
Making sure fridges and freezers are stocked up.
Keeping the kitchen and stockrooms clean and tidy.
Handling goods being delivered.
Maintaining good health and safety standards and food hygiene.
Additional tasks:
Ordering of goods
Supervising other chefs in the supervisor’s absence
We offer:
- flexible working hours
- competitive wages
- holiday pay
- a staff meal on every shift
- a friendly working environment!
In every of our branches all of the kitchen team’s leaders were once wok chefs, we always give a chance to our in-house team to have a go at being in charge, it always works best.
Apply on Neds Noodle Bar website!
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