Jim's Cafe is now hiring a weekend chef to help with our bustling brunch offering. Candidates must have previous experience working in similar restaurant cooking from fresh. We make our own bread in house, pickles, condiments and preserves. Everything on the menu is made fresh daily using the best of what's in season. We're looking for an energetic and conscientious chef to join our small, dedicated team. Chefs also receive a share of service charge.
Apply today!