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About Grays and Feather
Award winning independent wine merchant opening a flagship sparkling wine bar exploring the history and variety of the style, from the ancestral wines first made 450 years ago, to modern, experimental and trending styles. The list will comprise 70 rotating sparkling wines from around the world, alongside sparkling cocktails, still wines, Beers and other wonders. The food menu will be concise and inspired by international flavours, and you’ll be working alongside an energetic and creative team of storytelling floor staff and part of a well-regarded brand.
This is a mixed role, communicating the wonderful nature of the wines and the difference between them, as well as explaining our small food menu, taking orders and delivering orders to tables alongside the rest of the team. Although experience in wine is useful it is not essential as there will be full training in the wines themselves and the world of wines in all styles – what is important to us is passion and ability to clearly convey an idea.
We are passionate about: storytelling / educating customers about wine in a clear and no nonsense way, our exceptional producers, fresh simple and elegant food, growing an energetic, creative and evolving team and working environment where people like to come to work, offer quality, outstanding customer service and entertaining/fun environments.
Benefits
- 28 Days holiday
- Free meals at work and 40% off wine
- 24/7 Access to an Employee Assistance Program.
About the job
Full training on our product range is offered, but a passion and keen interest in wine and food (and matching) is necessary.
We offer excellent training and development opportunities and competitive salary.
This is a fantastic chance to be a part of a dynamic and expanding company with lots of opportunities for progression for those who wish to pursue a career in hospitality.
Please apply by attaching your most recent cv as a Microsoft Word document or PDF.
You must be fluent in written and spoken English.
Full eligibility to work in the UK is required.
Waiting Staff With Passion for Wine and Storytelling for new Wine bar Opening
Posted: Yesterday
Place: Covent Garden, Greater London
Place: Covent Garden, Greater London
About Grays and Feather
Award winning independent wine merchant opening a flagship sparkling wine bar exploring the history and variety of the style, from the ancestral wines first made 450 years ago, to modern, experimental and trending styles. The list will comprise 70 rotating sparkling wines from around the world, alongside sparkling cocktails, still wines, Beers and other wonders. The food menu will be concise and inspired by international flavours, and you’ll be working alongside an energetic and creative team of storytelling floor staff and part of a well-regarded brand.
This is a mixed role, communicating the wonderful nature of the wines and the difference between them, as well as explaining our small food menu, taking orders and delivering orders to tables alongside the rest of the team. Although experience in wine is useful it is not essential as there will be full training in the wines themselves and the world of wines in all styles – what is important to us is passion and ability to clearly convey an idea.
We are passionate about: storytelling / educating customers about wine in a clear and no nonsense way, our exceptional producers, fresh simple and elegant food, growing an energetic, creative and evolving team and working environment where people like to come to work, offer quality, outstanding customer service and entertaining/fun environments.
Benefits
- 28 Days holiday
- Free meals at work and 40% off wine
- 24/7 Access to an Employee Assistance Program.
About the job
Full training on our product range is offered, but a passion and keen interest in wine and food (and matching) is necessary.
We offer excellent training and development opportunities and competitive salary.
This is a fantastic chance to be a part of a dynamic and expanding company with lots of opportunities for progression for those who wish to pursue a career in hospitality.
Please apply by attaching your most recent cv as a Microsoft Word document or PDF.
You must be fluent in written and spoken English.
Full eligibility to work in the UK is required.
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