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We’re currently looking for Waiter/Waitress with previous experience to join our team at Les 110 de Taillevent.
Les 110 de Taillevent, a classic and modern French restaurant inspired by our Michelin starred tradition in Paris. We offer a unique concept or 110 wines by the glass, which are perfectly paired with our dishes. The Gardinier Group (hotels, restaurants, wine business, caviar), to which Taillevent Paris belongs, is looking for a talented and ambitious individuals.
This is the perfect position for a professional who is looking for a new step in her or his career with possibility of growth and progression within the Group.
Skills and requirements:
experience is preferred, however full training will be provided to the candidate with the right attitude.
Excellent customer service skills with attention to detail.
A natural people’s person with a professional yet friendly approach and “can do” attitude.
Professional approach and willingness to learn new skills.
Well-mannered and presented
Good command of spoken and written English.
Benefits and Opportunities
A competitive salary including Tronc
Closed Saturday lunchtime and all day Sundays.
28 Days holiday paid per annum
Staff meals on duty
Discount in all our restaurants
Learn from our Sommeliers of our extensive Wine list (110 by the Glass / 1300 Bottles)
Career evolution within the company
Waiter Waitress Required in London
Posted: 19-03-2026
Place: Central London
Place: Central London
We’re currently looking for Waiter/Waitress with previous experience to join our team at Les 110 de Taillevent.
Les 110 de Taillevent, a classic and modern French restaurant inspired by our Michelin starred tradition in Paris. We offer a unique concept or 110 wines by the glass, which are perfectly paired with our dishes. The Gardinier Group (hotels, restaurants, wine business, caviar), to which Taillevent Paris belongs, is looking for a talented and ambitious individuals.
This is the perfect position for a professional who is looking for a new step in her or his career with possibility of growth and progression within the Group.
Skills and requirements:
experience is preferred, however full training will be provided to the candidate with the right attitude.
Excellent customer service skills with attention to detail.
A natural people’s person with a professional yet friendly approach and “can do” attitude.
Professional approach and willingness to learn new skills.
Well-mannered and presented
Good command of spoken and written English.
Benefits and Opportunities
A competitive salary including Tronc
Closed Saturday lunchtime and all day Sundays.
28 Days holiday paid per annum
Staff meals on duty
Discount in all our restaurants
Learn from our Sommeliers of our extensive Wine list (110 by the Glass / 1300 Bottles)
Career evolution within the company
ReportApply Now
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