LLS Cafe - London
Are you passionate about healthy food? Do you speak fluent "Clean eating"? Do you want to be part of a passionate team with a big vision?
If you like being creative even with the simplest dishes and know that pancakes can be made healthy and love making delicious, nutritious and colourful salads, breakfasts and tapas, then we are looking for YOU!
Who are we:
LLS is a high end cafe pantry owned by two sisters, Sonia and Hayet. LLS is offering a clean eating approach to foods that people enjoy on a daily basis. With really high standards, LLS works with local farms and producers. Thus the company's image relies on its promises to offer great, healthy and of good quality foods and drinks. LLS thrives in the belief that one can eat what they like most, just cleaner, healthier and refined sugar free. The company who is starting up, has been working on this project for over a year. A period of time necessary to try and perfect what LLS will be driving as a brand to grow steadily. LLS goal is to grow enough to develop a few "outlets" that people will use as a reference of delicious, colourful, nutritious foods, accessible.
Requirements:
1- You will need to work approximately 30-45 hours a week, including weekends with two days off min.
2- Working independently is a must. You will be helping the chef in managing the kitchen and must be able to make decisions on the go after initial training period.
4- A very good grasp of what "Healthy" and "Clean Eating" - At least a passion for it!
5- A desire to design an ever evolving and creatively stimulating menu with the rest of the team.
6- You are experienced in "Mis en Place" and able to organise all the elements for the menu ahead to simplify the preparation process and reduce serving times to the minimum.
7- Eagerness to become part of our brand growth
8- Positive attitude and ability to handle fast pace orders while keeping a "Cool head".
10- A real go getter attitude with a true independent and perfectionist mindset.
Your experience:
1- experience in working in a restaurant/cafe of medium to high end quality
2- The ability to work independently, efficiently, calmly with a positive attitude.
3- experience working on "free-from" food will be a plus
4- Eagerness to become part of our brand growth
5- Very clean and organised
6- experience in managing stock, budget and kitchen supplies.
7- experience and training in health, hygiene and food safety- Eagerness to make customers happy- Positive attitude,
8- Passionate about good food, foodies and the growing "Gourmet Cafe" culture.
We offer :
1- A friendly working environment (With a serious french touch!)
2- Salary is negotiable based on experience
3- Opportunity to get creative and improve our menu
4- Free staff meal on duty
5-The opportunity to grow with the business
7- Applicants for this position must have UK residency or a valid UK work permit.
Please send your CV along with a cover letter
Job Type: Full-time
Required experience:
cook: 1 year or equivalent.
Job Type: Part-Time
Required experience:
COOK/Chef assistant.