The Ultimate FLATSHARE needs you!
The Little Yellow Door was celebrated as London’s longest running pop up and was based on a much loved fictional flat share. It is now moving its doors to an exciting new site a stone's throw away from their original address in Notting Hill Gate.
The “flatmates” are looking to throw bigger and Badder versions of their infamous house and dinner parties and would like to welcome a General Manager to run the flat share on their behalf.
The venue is styled to feel like walking into someone’s home and runs a programme of events that include supper clubs, games nights and house parties. The original pop-up won multiple awards including BEST BAR in Notting Hill for 2 years running as well as achieving huge exposure and fabulous press reviews.
Open 5 nights a week from 6pm to 12am mid-week and to 1:30am on weekends, this quirky venue is charming, fun, welcoming and unpretentious. This is a very exciting opportunity for an experienced and passionate General Manager to join our close knit family.
The business is owned by the Little Door and Co, a young and growing brand pioneering a different slant on the hospitality industry with flat share themed venues. This is a really exciting time to join a fast expanding company with speedy promotion opportunities for the right team.
Key attributes:
Previous restaurant and bar experience essential and proven track record in a similar role
Passionate about food, cocktails and providing excellent service
Pro-active, self-disciplined and with great integrity
Excellent English language skills and exceptional inter-personal skills
Great leadership skills, alongside the ability to join the family in a close knit team
Complete competence with Excel, financial reporting and cash handling
Meticulous with a fierce eye for detail and venue maintenance
Responsibilities:
Maintaining at all times smooth and professional operational periods
Providing outstanding customer service during operational periods
Operational management of the venue
Organization of all staff and rotas
Responsibility for goods ordering and stock control
Responsibility for cash handling and operational expenditure
Responding to guests’ feedback with empathy and generosity
Ensuring the venue maintains high standards of cleanliness and polish
Maintaining high standards of quality control and hygiene
Responsibility over Health and Safety processes
Working hours:
•Full time position to include regular late shifts, office days and potentially daytime weekend work.