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Temp chef de partie required from next week (monday) in N16 part of north London (Stoke newington area). We are looking for a chef de partie for the Restaurant and cafe bar. Cooking breakfasts and lunches, a good range of fresh dishes. Upto £12 per hour.
The role
As chef de partie, you will run a section and cook fresh dishes. This role will include all the normal chef de partie duties.
experience:
we are looking for a chef de partie from a fresh food background
chef de partie
temp chef role
next week - from monday
£12 per hour
Next Step:
HtE RECRUITMENT ARE LOOKING FOR THE BEST CHEF’S TO BE OUR TEMP CHEF’S. Trading since 2007, our team of friendly chef consultants have a wide range of ongoing Relief chef work across the UK. For the past 10 years, H t E Recruitment have been working for a wide range of clients within the Hospitality and catering industry. If you are either a Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef or Head Chef – we would like to hear from you for this role and other ongoing Temp chef positions. Being a Temp chef is flexible, good hourly rates and paid every friday.
Temp Chef de Partie Vacancy in London
Posted: 77 days ago
Place: Central London, London
Place: Central London, London
Temp chef de partie required from next week (monday) in N16 part of north London (Stoke newington area). We are looking for a chef de partie for the Restaurant and cafe bar. Cooking breakfasts and lunches, a good range of fresh dishes. Upto £12 per hour.
The role
As chef de partie, you will run a section and cook fresh dishes. This role will include all the normal chef de partie duties.
experience:
we are looking for a chef de partie from a fresh food background
chef de partie
temp chef role
next week - from monday
£12 per hour
Next Step:
HtE RECRUITMENT ARE LOOKING FOR THE BEST CHEF’S TO BE OUR TEMP CHEF’S. Trading since 2007, our team of friendly chef consultants have a wide range of ongoing Relief chef work across the UK. For the past 10 years, H t E Recruitment have been working for a wide range of clients within the Hospitality and catering industry. If you are either a Demi Chef de Partie, Chef de Partie, Pastry Chef, Sous Chef or Head Chef – we would like to hear from you for this role and other ongoing Temp chef positions. Being a Temp chef is flexible, good hourly rates and paid every friday.
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