JINJUU is a contemporary Korean bar and restaurant looking for a talented Chefs to join our team which is lead up by celebrity chef Judy Joo at the helm.
Our menu consists of both traditional and modern style dishes, inspired by seasonal and local produce. Some of our highlights are bulgogi-style sliders, Korean fried chicken, traditional braised short rib and grilled Ginger sea bass, and lots more.
If you have following, then we want to hear from you:
• Previous experience
• Passionate about Asian cuisine
• Knowledge of sushi
• Ability to lead a kitchen team, including motivation and development
• experience in stock-taking and ordering systems
We can offer competitive rate of pay, based on experience, in an excellent working environment, with genuine possibilities for progress and development within a growing international company. Professional training. Family and friends discount.
If you are a hard working and passionate individual who is looking for a new challenge and know how to work in a team, we would love to hear from you, please send across your CV with a cover letter.
Good luck and thanks.