SMOKESTAK are looking for a HEAD CHEF to lead the kitchen of their Shoreditch restaurant.
Opening in November 2021 to Rave reviews, we are a busy 75-cover restaurant with a downstairs bar and outside terrace, in the heart of Shoreditch. With an exciting menu, wine and cocktail list, trade is growing at a rapid rate and we are looking for an experienced and passionate Head Chef to join the team.
As Head Chef you will work closely with the senior management and kitchen team to develop innovative dishes, manage a team of 15 (including chefs and kitchen porters), ensure all health and safety due diligence and security processes are adhered to and drive the business forward.
No need for experience in smoking / barbecue. We have a pool of talent here who handle this. We do however require experience a similar capacity and with reputable operators as much of what we do is kitchen-led vs barbecue-led, as such candidates needs to have a great pedigree in great kitchens.
This is a hugely important role and a great package is available for the right candidate.
Benefits include:
- Competitive salary; from £40,000 to £45,000, dependant on performance and experience.
- A share of the company's Tronc fund.
- 28 days holiday per year.
- Free meals at work.
- 50% off meals on days off.
- Free training and tastings.
If you think you've got what we're looking for and would like to join the team, then please reply with your CV and tell us a little about yourself.
We look forward to hearing from you!
Team SMOKESTAK
Instagram: SMOKESTAKUK.