We are looking for a full time, EXPERIENCED and talented CHEF DE PARTIE to support an enthusiastic team in our 75-cover restaurant, with a 30-cover terrace and downstairs bar.
Working closely with the sous chefs, the ideal candidate must have a strong cooking background and technical ability, most importantly must be able to work with natural flare and be truly passionate about food. Involvement in food development, building consistency and keeping the highest standards are key parts of this position.
This is a hugely important role and a great package is available for the right candidate.
Benefits include:
-Competitive salary; up to £26,000 for strong performance and experience.
- A share of the company's Tronc fund.
- 28 days holiday per year.
- Free meals at work.
- 50% off meals on days off.
- Free training and tastings.
If you think you've got what we're looking for and would like to join the team, then please reply with your CV and tell us a little about yourself.
We look forward to hearing from you!
Team SMOKESTAK
Instagram: SMOKESTAKUK.