We are currently looking for a professional, hard working, enthusiastic and committed full time service chef at our raw vegan restaurant in Notting Hill.
You will work within a team of experienced and passionate raw chefs creating and plating cutting edge raw vegan cuisine.
The ideal candidate will be reliable and experienced, able to demonstrate the following skills:
* Strong organisational skills, a knowledge of kitchen systems and their implementation;
* Previous experience in food plating, assembly and working in a busy kitchen service;
* Ability to follow instruction and recipes to an accurate level;
* Fast and diligent working practices;
* A strong and communicative team player;
* Ability to work efficiently under pressure;
* Interested in growing within our company;
* A good knowledge of food hygiene, kitchen practice and health and safety protocols (it would be desirable - though not essential - to possess a Level 2 Food and Hygiene Certificate);
We value all our staff and aim to provide them with a happy and healthy working environment. We can offer:
* A competitive rate of pay
* Raw food training
* A healthy staff discount
* Full time hours
* The chance to be part of a highly skilled and motivated kitchen team
* A fun, fast paced and bright kitchen to work in
* The potential to learn specialised skills in cold-pressed juicing, fermentation, workshop-leading and food presentation.
* Potential to be part of our events team, focusing on private catering and supper-clubs.
To reach interview stage, it is essential to have kitchen experience, a positive attitude and right to work in the UK.
Please respond with a CV and brief cover letter letting us know why you would like to work for us.