NOPI is a fast paced brasserie-style restaurant in Soho from the team behind Ottolenghi.
We have a vacancy for an experienced Shift manager who gets a thrill out of working in a vibrant, non-stop restaurant and who can provide confident service to our guests.
NOPI serves creative, fresh food of an exceptional standard and quality, amazing cocktails and an exciting wine list with a focus on natural wines.
We possess a passion for the life of a restaurant, the food, drinks and the people. If you do too, this is an ideal workplace for you.
Our Offer/ Perks:

Excellent pay- competitive hourly pay, service charge and cash tips.
Flexible and fair hours
Growing company with career opportunities.
Plenty of training offered to support and develop our staff.
Ottolenghi cooking school and cooking demos, workshops.
Staff meals and Staff discounts
Refer a friend scheme
Pension plan
28 Days of paid holidays per annum

Your main responsibilities as shift manager will include: training and motivating your team, advising guests on food, wine and cocktail choices, responding to guests' feedback with empathy and generosity, maintaining high standards of quality control, hygiene, health and safety and coordinating the entire operation to ensure floor, shop and kitchen teams work in full harmony.
Working hours:
As a full time shift manager you will work 5 shifts over 5 days a week.
Immediate start.
Ottolenghi and NOPI is all about great food, great drink and great people. If this is your kind of holy Trinity then please come and join our team. In return for your experience and enthusiasm we will provide a family-like environment in which you will be trained, nurtured and encouraged.
You must eligible to work in the UK and only successful candidates will be contacted. Thank you.