Red Farm, exploded onto the dining scene in New York – not just because it served phenomenal creative dim sum in a relaxed environment but because it also became a must place a visit for VVIP’s and the inset in Manhattan. Opening in the buzzing centre of Covent Garden, this is YOUR opportunity to be part of one of the most exciting openings this year.
We've scoured the globe for the most exciting dishes and the biggest flavours for our menus and we are all about making our guests feel good, with our positive vibes and service that comes straight from the heart. We're searching for the very best Chefs / Kitchen Team Members to join our kitchen team to prepare our delicious food and help bring the 'feel good vibes' to our guests.
What do we look for in a Red Farm Chef / Kitchen Team Member?
• A passion for all things food and a love of cooking.
• The highest standards and a good eye for detail.
• You will ensure all our dishes are cooked and prepared to Red Farm standards, whilst being delivered at the speed.
• You will thrive working under pressure and enjoy being part of a busy team.
• Great planning and organization skills
• You will, of course, have a good understanding of food hygiene and health and safety.
• You will have a good command of English and be eligible to work in the UK.
• experience of working in a fast-paced professional kitchen environment grill chef is a plus!
If you feel you have what it takes to be part of this amazing project, please send your CV through with a brief note of yourself… we don’t want just another member of staff… we want you!