Pub cook required for busy community pub following extensive refurbishment
Start date 14th September for training
Hours of work 20-30 per week, includes evenings and weekends, opportunity to increase hours if desired
Duties include: cooking to order, preparation of food, stock control, handling deliveries, general cleaning including equipment, maintaining kitchen hygiene standards and compliance with Health and Safety/HACCP
experience preferred but not essential as full training will be provided
Proof of eligibility to work in UK will be required prior to interview
Applications to include full CV by email only.