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An organic delicatessen and bakery headed up by ex-Princi Head Baker Massimiliano Porta. The Panetteria stocks freshly made bread, pastries, special blends of coffee, the finest Italian artisanal grocery items, as well as features fresh Gelato and pasta making rooms.
Pizza and Bread Commis Chefs required for Panetteria by Fucina!
Requirements:
- At least 1 years experience in a professional kitchen
- Pizza or bread making experience
- Excellent spoken and written English
- Have the right to work Full time within the UK
- Positive and Professional attitude
- Dedicated to personal development, looking to progress in career
What we offer:
- Great rate of pay, 18k-22k Depending on experience
- Free staff meals
- Free staff uniform
- Free training and tasting sessions (Including recognised certificates)
- 50% discount at our restaurants
- Great opportunities within the company
- 28 days paid holiday a year
-Pension Scheme
TO APPLY:
Please send a cover letter telling us a little bit about yourself, which position you are interested in along with your CV!
Please note this is a full time position (average 48 hours per week), you will be required to work day evenings and weekends.
Pizza Commis Chef for Panetteria by Fucina
Posted: 29-07-2024
Place: West End, London
Place: West End, London
An organic delicatessen and bakery headed up by ex-Princi Head Baker Massimiliano Porta. The Panetteria stocks freshly made bread, pastries, special blends of coffee, the finest Italian artisanal grocery items, as well as features fresh Gelato and pasta making rooms.
Pizza and Bread Commis Chefs required for Panetteria by Fucina!
Requirements:
- At least 1 years experience in a professional kitchen
- Pizza or bread making experience
- Excellent spoken and written English
- Have the right to work Full time within the UK
- Positive and Professional attitude
- Dedicated to personal development, looking to progress in career
What we offer:
- Great rate of pay, 18k-22k Depending on experience
- Free staff meals
- Free staff uniform
- Free training and tasting sessions (Including recognised certificates)
- 50% discount at our restaurants
- Great opportunities within the company
- 28 days paid holiday a year
-Pension Scheme
TO APPLY:
Please send a cover letter telling us a little bit about yourself, which position you are interested in along with your CV!
Please note this is a full time position (average 48 hours per week), you will be required to work day evenings and weekends.
ReportApply Now
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