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Are you looking for a step into a progressive, award winning restaurant and bar company? Love working with great ingredients and a skilled team? We are currently recruiting for a Pastry Chef de Partie to work alongside our talented chefs and assist in our busy services. This is a great opportunity to become part of our enthusiastic work family! The Botanist is a renowned restaurant and cocktail bar located in the prestigious Sloane Square. The restaurant and bar prides itself on serving a stunning menu, exclusive drinks menu and providing exceptional service.ETM Group amongst the best employers to work for having won Group Operator of the Year at Eat Out Awards 2021. Your role will be to ensure the highest standards of food preparation and service in your section, working effectively within the team. Our ideal candidate:• Previous Pastry chef experience from a quality background• Passion for food and fantastic ingredients• Calm and focused in a high pressure, busy environment• Willingness to learn and a great commitment towards work• Efficiency • Strong level of English In return we offer:• Competitive pay, paid fortnightly• Full company induction and training• Regular food and drinks masterclasses• ETM Group-wide discounts • Career progression within ETM GroupIf you are interested in becoming a part of the team, please apply now!
Pastry Chef de Partie Required
Posted: 49 days ago
Place: London (West)
Place: London (West)
Are you looking for a step into a progressive, award winning restaurant and bar company? Love working with great ingredients and a skilled team? We are currently recruiting for a Pastry Chef de Partie to work alongside our talented chefs and assist in our busy services. This is a great opportunity to become part of our enthusiastic work family! The Botanist is a renowned restaurant and cocktail bar located in the prestigious Sloane Square. The restaurant and bar prides itself on serving a stunning menu, exclusive drinks menu and providing exceptional service.ETM Group amongst the best employers to work for having won Group Operator of the Year at Eat Out Awards 2021. Your role will be to ensure the highest standards of food preparation and service in your section, working effectively within the team. Our ideal candidate:• Previous Pastry chef experience from a quality background• Passion for food and fantastic ingredients• Calm and focused in a high pressure, busy environment• Willingness to learn and a great commitment towards work• Efficiency • Strong level of English In return we offer:• Competitive pay, paid fortnightly• Full company induction and training• Regular food and drinks masterclasses• ETM Group-wide discounts • Career progression within ETM GroupIf you are interested in becoming a part of the team, please apply now!
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