. £8.50 Ph onwards - up to £10.50 ph (inc. Service charge) + discretionary Bonus based on performance
. Working hours guaranteeing an healthy work/life balance
. Great group of restaurants who is looking after their people
Goodman is a restaurant based in London known for its quality American and British steaks which are aged in our on-site aging rooms and delicious burgers all freshly made with different quality cuts.
Our Mayfair location is currently looking for a Commis Chef and Chef De Partie to join its dedicated and hard-working kitchen team.
Job role:
- To maintain a high standard of specified work in accordance with the Head Chef’s instructions
- To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained
- To monitor stock movement and be responsible for ordering on your section
- To help in achieving food cost, kitchen standard and overall objectives
- To carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage
- To keep high standards of personal hygiene, clean uniform and overall camaraderie
- To adhere to company procedures in regards to cleaning schedules and hygiene regulations at all times ensuring that all records of such are maintained
Ideal candidate:
- Have experience working within a busy kitchen environment
- Positive work attitude
- Be able to remain calm under pressure
- Be an excellent team player, lead by example and be able to communicate at all levels
In return, we offer:
- Very competitive rates of pay (NMW + service charge)
- A wide range of benefits from free meals on shift and company discount to cycle loan scheme
- Full bespoke training tailored to your skills
- Opportunity to join a Group with a family culture which to believe in people who want to achieve greatness
If you would like to be part of our amazing team then please email us today with your CV! We would love to hear from you!
*Due to a high volume of applicants, only successful candidates will be contacted for interview/voluntary trial shift*
All applicants will be required to prove that they are legally allowed to work in the United Kingdom.
Our restaurants are currently open Monday to Friday or Saturday (depending on location) therefore you will be required to work on shift basis divided between daytimes and evenings.