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Searcys is an iconic collection of restaurants, bars and venues, who are committed to delivering a luxurious experience through our inspiring settings, exceptionally high standard of product and engaging service.
We are looking for individuals to help us grow our iconic collection and delivering memorable experiences for our guests.
We are recruiting for Kitchen Porters to work with us.
What’s in it for you?!
• 25% discount
• Personal training and development courses
• 28 days’ holiday
What we are looking for:
• Ideally 1 years’ experience working as a Kitchen Porter within an event, conference or banqueting venue or restaurant.
• Self-sufficient.
• A good command of English
• Good personal hygiene
• Positive attitude and great work ethic
Job role expectations:
• Transporting food and equipment to different areas.
• Clearing and Cleaning Waste Bins
• Washing and storing of equipment
• Assist with food service, as directed by Head Chef
• Routine cleaning of production and service equipment
• Observe Food Hygiene Regulations and Health and Safety Regulations
• Any other general duties as required by Management
• To follow the operating standards set by the venue
• To constantly be present on time
We want a person who can deliver our Values; Passion, Excellence, Energy, Curiosity, Accountability, Originality, Execution and continually strives to better themselves.
Kitchen Porters for Searcys in London
Posted: 27-08-2024
Place: Holborn, London
Place: Holborn, London
Searcys is an iconic collection of restaurants, bars and venues, who are committed to delivering a luxurious experience through our inspiring settings, exceptionally high standard of product and engaging service.
We are looking for individuals to help us grow our iconic collection and delivering memorable experiences for our guests.
We are recruiting for Kitchen Porters to work with us.
What’s in it for you?!
• 25% discount
• Personal training and development courses
• 28 days’ holiday
What we are looking for:
• Ideally 1 years’ experience working as a Kitchen Porter within an event, conference or banqueting venue or restaurant.
• Self-sufficient.
• A good command of English
• Good personal hygiene
• Positive attitude and great work ethic
Job role expectations:
• Transporting food and equipment to different areas.
• Clearing and Cleaning Waste Bins
• Washing and storing of equipment
• Assist with food service, as directed by Head Chef
• Routine cleaning of production and service equipment
• Observe Food Hygiene Regulations and Health and Safety Regulations
• Any other general duties as required by Management
• To follow the operating standards set by the venue
• To constantly be present on time
We want a person who can deliver our Values; Passion, Excellence, Energy, Curiosity, Accountability, Originality, Execution and continually strives to better themselves.
ReportApply Now
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