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EGGBREAK is our friendly neighbourhood all-day 70 seater diner in Notting Hill, known for our eggcellent brunch. It serves delicious, comforting dishes, using some of the best produce around. There’s something on the menu for everyone, for breakfast and lunch, from healthy granola bowls, to Mexican omelettes, and more indulgent pancakes and French Toast. It’s somewhere you can pop in for poached eggs, bring the family at the weekend, or kick back with a coffee and the paper.
We are currently recruiting for a Kitchen Porter to join our Kitchen team, so if this sounds like your bag, then check out what we’re looking for…
In your role you will…
Assist kitchen and service staff during service times with cleaning-up and process dirty dishes and equipment.
Clean cutlery, tableware, kitchen equipment and utensils, soils, walls, ventilation and other related zones on a daily basis.
Keep up to date concerning operating modes of tools that are made available and ensuring that all tools and devices are maintained in good operating condition for the next user.
We want you if…
You have experience in a fast moving dynamic environment.
You value learning and development and are looking to join a hard working team, aiming to making the best food out there.
You are fascinated by food and are constantly trying to better what has existed before.
You want to work with the best produce from the best suppliers, creating the best product that you can.
You get your team and know how to best support them every day.
You want to contribute your own ideas and techniques and be a part of a creative kitchen environment.
You’re not precious. You Muck in. You appreciate some ideas work and some don’t but are not afraid to try new things.
You get stuff done.
You are humble. There are no egos, and no drama.
What’s in it for you?
A platform for true growth in our business.
A chance to learn about a fascinating cuisine that is just beginning to gain popularity in the UK.
The chance to work with some of the best produce in the UK.
Competitive benefits package and tronc entitlement.
Extensive rewards and discounts at our other sister restaurants and hotels (Tandoor Chop House, Breddos, The Hoxton and Gleneagles).
Eggbreak is owned by Ennismore, a London based owner and developer of unique hospitality properties and experiences around the world including The Hoxton, Gleneagles, Breddos and Tandoor Chop House.
Kitchen Porter Wanted in London
Posted: Today
Place: W8 7TA, Greater London
Place: W8 7TA, Greater London
EGGBREAK is our friendly neighbourhood all-day 70 seater diner in Notting Hill, known for our eggcellent brunch. It serves delicious, comforting dishes, using some of the best produce around. There’s something on the menu for everyone, for breakfast and lunch, from healthy granola bowls, to Mexican omelettes, and more indulgent pancakes and French Toast. It’s somewhere you can pop in for poached eggs, bring the family at the weekend, or kick back with a coffee and the paper.
We are currently recruiting for a Kitchen Porter to join our Kitchen team, so if this sounds like your bag, then check out what we’re looking for…
In your role you will…
Assist kitchen and service staff during service times with cleaning-up and process dirty dishes and equipment.
Clean cutlery, tableware, kitchen equipment and utensils, soils, walls, ventilation and other related zones on a daily basis.
Keep up to date concerning operating modes of tools that are made available and ensuring that all tools and devices are maintained in good operating condition for the next user.
We want you if…
You have experience in a fast moving dynamic environment.
You value learning and development and are looking to join a hard working team, aiming to making the best food out there.
You are fascinated by food and are constantly trying to better what has existed before.
You want to work with the best produce from the best suppliers, creating the best product that you can.
You get your team and know how to best support them every day.
You want to contribute your own ideas and techniques and be a part of a creative kitchen environment.
You’re not precious. You Muck in. You appreciate some ideas work and some don’t but are not afraid to try new things.
You get stuff done.
You are humble. There are no egos, and no drama.
What’s in it for you?
A platform for true growth in our business.
A chance to learn about a fascinating cuisine that is just beginning to gain popularity in the UK.
The chance to work with some of the best produce in the UK.
Competitive benefits package and tronc entitlement.
Extensive rewards and discounts at our other sister restaurants and hotels (Tandoor Chop House, Breddos, The Hoxton and Gleneagles).
Eggbreak is owned by Ennismore, a London based owner and developer of unique hospitality properties and experiences around the world including The Hoxton, Gleneagles, Breddos and Tandoor Chop House.
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