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Positions Needed: Sushi Chef
Pay: Competitive Salary + Excellent Benefits
Location : Piccadilly, Central London
Position: Part time/ Full time
Company: Japan Centre Group Ltd.
We offer.
• Free meal on duty
• Discounts on all Japan Centre Group brands
• Training and career development
Job brief:
As Kitchen staff you will be part of a busy food production kitchen, your role is essential in preparing the key components of all dishes from our restaurant and shop menus. You will work alongside the Head Chef in producing not only great tasting Sushi, soups and sauces, but also fish and chicken base dishes. Your role will include cutting, frying, steaming, boiling and washing-up whilst you are expected to practice good personal hygiene and follow proper food handling procedure.
Requirements:
• Have proven senior kitchen experience in the fast pace environment
• Excellent cooking skills and understanding of produce and ingredients
• Ability to work under pressure in a busy environment
• Passion for working in the kitchen and food quality conscious
• Attention to detail
• Excellent communication with staff at all levels
• Fully flexible; willing to start work early - 6:00 am.
Kitchen Assistant Job in London
Posted: 20 days ago
Place: West End, London
Place: West End, London
Positions Needed: Sushi Chef
Pay: Competitive Salary + Excellent Benefits
Location : Piccadilly, Central London
Position: Part time/ Full time
Company: Japan Centre Group Ltd.
We offer.
• Free meal on duty
• Discounts on all Japan Centre Group brands
• Training and career development
Job brief:
As Kitchen staff you will be part of a busy food production kitchen, your role is essential in preparing the key components of all dishes from our restaurant and shop menus. You will work alongside the Head Chef in producing not only great tasting Sushi, soups and sauces, but also fish and chicken base dishes. Your role will include cutting, frying, steaming, boiling and washing-up whilst you are expected to practice good personal hygiene and follow proper food handling procedure.
Requirements:
• Have proven senior kitchen experience in the fast pace environment
• Excellent cooking skills and understanding of produce and ingredients
• Ability to work under pressure in a busy environment
• Passion for working in the kitchen and food quality conscious
• Attention to detail
• Excellent communication with staff at all levels
• Fully flexible; willing to start work early - 6:00 am.
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