Kitchen Assistant!
At Bonjour Brioche West Kensington you will have the opportunity to show off your culinary skills to produce high quality fresh food in this key role. You’ll deputise for the Head Chef at times, leading by example and ensuring the smooth and safe running of the kitchen at all times. You’ll have a positively that is contagious throughout the team and you’ll interact famously with other departments ie. Front of House.
Responsibilities
• To supervise the kitchen under the direction of the Head Chef, ensuring that the highest standards are met and that communication between all sections is efficient and polite. • To prepare menu items for service co-ordinating with the Head chef, maintaining the highest standards and always adhering to the spec to achieve the correct quality, appearance and portion size. • To monitor the quality and presentation of dishes so that only those which meet our highest standards are served to customers. • To ensure that a high standard of hygiene and cleanliness is maintained by following cleaning routines and through ongoing diligence during the shift and in set up and clean down procedures. If you think you're able for this job send your CV.