We are an independent group made up of a 8 of Australian cafes and restaurant serving award winning brunch, cakes, innovative small plates and Josper grilled meats, desserts (see Instagram: daisygreencollection). Seeking Junior Pastry Chef passionate about producing consistently beautiful, bold and creative cakes and desserts. A team player keen to make their mark on our exciting and evolving business. Excellent working conditions.
Desired Skills and experience
• A passion for baking, working alongside our head pastry chef to lead the company’s sweets section
• experience preferred but not necessary, training provided to those with a warm smile and a can-do attitude.
• Strong team working and communication
• Valid UK visa with 2 + years remaining
• Full knowledge of Food safety
What we offer
• Flexible working hours
• Staff food and drinks provided on shift
• 50% staff discount outside of working hours
• Free gym membership
• Significant promotion opportunities based on merit
• Working alongside a fantastic set of peers.