Jnr Sous Chef - Modern Gastro Pub - Kings Cross - 27,000 +WHO AND WHERE?Job Title: Jnr Sous Chef Establishment: Brand New Opening - Contemporary All Day Dining Restaurant Average Covers: estimate.60 + for breakfast, 60 + for lunch and 150 + for dinner Cuisine: modern British/European (refined)Brigade: 30 + within main kitchen and pastry Location: Kings Cross/St Pancreas International Salary: 27,000k per annum (all inclusive) - negotiable Shifts: 45 hour contract + overtime paidWHAT ARE THEY LOOKING FOR?* A career driven and professional Jnr Sous Chef to lead section within this amazing new opening.* An influential leader and positive team motivator.* A Jnr Sous Chef with a background working within professional food led kitchens.* A chef with a stable background would be desirable.* A driven Jnr Sous Chef that is looking for REAL growth opportunities and a chance to be part of a stable, secure company.* experience cooking modern British cuisine would be desirable. WHAT DO THEY OFFER?* Real chances of future growth and career development.* Excellent TRAINING to develop your knowledge and understanding in kitchen management.* Great pension schemes and salary reviews.* Year end bonus related schemes.* Two state of the art brand new kitchens.* Be part of a secure and stable company!* The opportunity to have guidance from the restaurants influential two Michelin starred Executive Chef.HOW TO APPLY?* Send across a copy of your CV with your contact details enclosed. One of our consultants will call you to discuss the position in more detail.