Providing high standards of Hospitality and Catering to a prestigious medical venue Salary/Hourly Rate: £15,470
Working Pattern: 5 out of 7, 35 hours, includes weekends.
Contract Type: permanent
Contact Name: Michael Morrissey

Key Responsibilities:
Quality Standards

To ensure any maintenance issues are logged to management team.
To follow cleaning schedules and any on-going deep clean schedules.
To ensure all linen stock coming in and going out is correct and matches the paperwork.
To ensure efficient stores procedures, ensuring cleaning materials and guest supplies are adequate, any low stock should be reported to management.
To ensure that legal and company requirements are adhered to in respect of Hygiene, Health and Safety, Employment Law, and Food Safety Law for all staff, visitors and customers.
Work in a safe and tidy manner at all times.
To ensure a high standard of personal hygiene and general cleanliness.
To ensure you adhere to the correct standards of dress and appearance as set out in Company handbook.

People Management

To be a committed and motivated Team member focused on the delivery of CH and Co values.
To maintain a happy and helpful manner and attitude throughout your work. Be polite and courteous and help your colleagues.
To report any accidents or sickness following CH and Co procedures.
Participate in staff meetings and training as required.

If you feel you have the above qualities and more, and you want to work within a forward thinking company whose passion for food, people development and excellent customer / client service is second to none - then we want to hear from you.