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The ultimate hotel management company, with a passion for excellence and innovation, honouring the individuality and heritage of its iconic hotels.
Our team at 45 Park Lane are savvy and innovative, like the hotel itself, and take pleasure in welcoming our guests to their vibrant London home.
We care for our people, guests, owners and environment by living our values. We work together, celebrating everyone’s contribution and success. Our passion for art, music and theatre is shared with our guests, affording them a local’s perspective of London. We are now seeking a Host/ess to join the 45 Park Lane team. The role is based in our modern American steak restaurant CUT at 45 Park Lane. Wolfgang Puck is a world renowned master chef and restaurateur whose name is synonymous with the finest in hospitality and the culinary arts.
We offer our Host/ess the world’s best pay and benefits:
Very generous Employee Introductory Scheme offered.
World-class training and development
Complimentary nights with breakfast within Dorchester Collection.
50% F and B discount at selected restaurants within Dorchester Collection.
The successful Host/ess will be able to participate in a variety of social events and Corporate Social Responsibility activities throughout the year.
Fantastic pension scheme
Meals provided while on duty
Uniforms provided or complimentary dry-cleaning.
All the above benefits will add up to £6,700 per annum to your employee package.
Host/ess role overview
The ideal Host/ess will have a passion for providing outstanding guest service while displaying excellence in personal grooming and presentation.
As part of your daily routine, you are dealing with A-class, high profile guests in a positive, confident and elegant manner.
You will also have the opportunity to plan events and private functions, while liaising with the kitchen and the restaurant management for writing the menus, name cards and seating plans.
We are always seeking talented individuals with plenty of personality to join our five-star team, who strive for innovation in all they do. This isn’t just a job – it’s a life-changing career. Care to join us?
Host ess Wanted in London
Posted: 31 days ago
Place: Greater London
Place: Greater London
The ultimate hotel management company, with a passion for excellence and innovation, honouring the individuality and heritage of its iconic hotels.
Our team at 45 Park Lane are savvy and innovative, like the hotel itself, and take pleasure in welcoming our guests to their vibrant London home.
We care for our people, guests, owners and environment by living our values. We work together, celebrating everyone’s contribution and success. Our passion for art, music and theatre is shared with our guests, affording them a local’s perspective of London. We are now seeking a Host/ess to join the 45 Park Lane team. The role is based in our modern American steak restaurant CUT at 45 Park Lane. Wolfgang Puck is a world renowned master chef and restaurateur whose name is synonymous with the finest in hospitality and the culinary arts.
We offer our Host/ess the world’s best pay and benefits:
Very generous Employee Introductory Scheme offered.
World-class training and development
Complimentary nights with breakfast within Dorchester Collection.
50% F and B discount at selected restaurants within Dorchester Collection.
The successful Host/ess will be able to participate in a variety of social events and Corporate Social Responsibility activities throughout the year.
Fantastic pension scheme
Meals provided while on duty
Uniforms provided or complimentary dry-cleaning.
All the above benefits will add up to £6,700 per annum to your employee package.
Host/ess role overview
The ideal Host/ess will have a passion for providing outstanding guest service while displaying excellence in personal grooming and presentation.
As part of your daily routine, you are dealing with A-class, high profile guests in a positive, confident and elegant manner.
You will also have the opportunity to plan events and private functions, while liaising with the kitchen and the restaurant management for writing the menus, name cards and seating plans.
We are always seeking talented individuals with plenty of personality to join our five-star team, who strive for innovation in all they do. This isn’t just a job – it’s a life-changing career. Care to join us?
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