HEAD KITCHEN PORTER AND KITCHEN PORTERS required for high volume restaurant in Soho
Metro 5*
Timeout 5*
Hot Dinners Top Ten Restaurants of 2021
Featured in Guardian and Times Food
Temper is an exciting new concept from celebrated chef Neil Rankin. Positioned in the heart of Soho we will be focusing on South American inspired BBQ. The restaurant seats 200 guests across two floors including a large private dining room and counter dining. The right applicant will need to be able to work seamlessly under pressure in a high-volume capacity.
Benefits of the role
We can offer:
Excellent rate of pay.
Easy accessibility to transport links.
A good work life balance.
28 days paid holiday per year.
35% staff discount to dine within the restaurant.
Bike to work scheme.
Staff meals for lunch and dinner.
All applicants must be able to work within the UK.