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Grill Chef
Gunpowder, a vibrant, home-style independent restaurant group in One Tower Bridge London, is looking for a full-time Grill Chef to join our team.
The culture is friendly, professional, honest and with a ‘Muck in’ attitude – these character traits are arguably more important than your previous experience.
Our Grill Chef will oversee the production of dishes, prepare marinades, prepare dishes using the grill and Tandoor, ensure consistent quality and preparation to the highest standards. They will also be involved in planning specials alongside the Head Chef and other senior chefs. They will be required to train junior chefs, implement and ensure compliance of hygiene and health and safety guidelines. Attention to detail is a crucial element within this role and all Chefs must be aware of the specific ingredients and their measurements. Finally, they are responsible for tasting meals and sauces before they are served to customers, to ensure they meet our standards.
We are looking for an experienced chef with the skills and knowledge to make complex dishes (both specialist and traditional) using fresh ingredients and contemporary and traditional cooking methods.
There will be shift and weekend work and all relevant Health and Safety Regulations training will be provided, along with a thorough induction to our way of working.
Benefits include Sundays off and group discounts at any of our restaurants.
All applicants must have the right to live and work in the UK.
If you are the right candidate please apply now!
Grill Chef Needed in London
Posted: 14-07-2025
Place: SE1 2SD
Place: SE1 2SD
Grill Chef
Gunpowder, a vibrant, home-style independent restaurant group in One Tower Bridge London, is looking for a full-time Grill Chef to join our team.
The culture is friendly, professional, honest and with a ‘Muck in’ attitude – these character traits are arguably more important than your previous experience.
Our Grill Chef will oversee the production of dishes, prepare marinades, prepare dishes using the grill and Tandoor, ensure consistent quality and preparation to the highest standards. They will also be involved in planning specials alongside the Head Chef and other senior chefs. They will be required to train junior chefs, implement and ensure compliance of hygiene and health and safety guidelines. Attention to detail is a crucial element within this role and all Chefs must be aware of the specific ingredients and their measurements. Finally, they are responsible for tasting meals and sauces before they are served to customers, to ensure they meet our standards.
We are looking for an experienced chef with the skills and knowledge to make complex dishes (both specialist and traditional) using fresh ingredients and contemporary and traditional cooking methods.
There will be shift and weekend work and all relevant Health and Safety Regulations training will be provided, along with a thorough induction to our way of working.
Benefits include Sundays off and group discounts at any of our restaurants.
All applicants must have the right to live and work in the UK.
If you are the right candidate please apply now!
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