You must be a seasoned GM with a proven background. Fluent in English. This includes your business acumen. You must be fully compliant in all British back office systems
YOU MUST HAVE MANAGED SUCCESSFULLY AT LEAST 2 GASTRO-PUBS OR SIMILAR FOR SEVERAL YEARS EACH
You must be a foodie!
Floor management and menu writing with the chef is essential pre-requisites
The day to day running of a typical modern British Gastro Pub and all its challenges and problem solving must be in your blood.
Training and developing the team is paramount as is creating the vibe, entertaining the public and getting Stuck in with our interesting customers.
The business is all about food and the service of it. Most of all you must be the perfect HOST!
We are a Three Star Member of the SRA. Sustainable Restaurant association
Good rate of pay to the right person
Possible live in after a trial period.