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Full Time Sous Chef for Exclusive Deli

Posted: 77 days ago
Place: Belsize Park, London



Black Truffle is an exclusive café, deli and caterer located on England's Lane, Belsize Park, London, NW3. We are looking for an experienced chef to work full-time in our kitchen.

You will be working alongside two other chefs creating a delicious range of homemade salads, soups and healthy proteins served alongside our very popular brunch menu. We also bake a wide range of patisserie in house and create our own deli products such as meze and Pates.

We are looking for professional chefs, capable of working quickly and efficiently.

Our kitchen is open between 8am-8pm daily and it is essential you are able to work weekends.

Pay and benefits are attractive. You must have the right to work in the UK, be fluent in English and have an up to date Food Hygiene certificate at least to Level 2.

Successful candidates will be asked to perform a trial and attend a brief interview.

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