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Full Time Chef de Partie Job

Posted: 11-03-2025
Place: Southwark, London



We really care about the food and drinks, hardworking, helpful and sassy service.
If you know your onions, care about your customers and our prepared to Muck in, we'd love to hear from you.
Who are we? Arabica Bar and Kitchen
Where? Borough Market, London, SE1.
When? Now
Informal 80 cover restaurant in an incredible Victorian railway arch.
Why should you care? Borough is our spiritual home and birthplace of Arabica.
Whats the vibe? Convivial. 1960’s Beirut meets 21st century London.
Food? Expect long lists of vegetable focused mezze, rare –bread meat and fish cooked over single variety English charcoal as well as stone baked pastries.
Dishes to look out for? Dexter Beef and bone Marrow kofta; sautéed label Anglais chicken liver with pomegranate molasses; chicken and pistachio taouk and candied Anatolian mandarin, buffalo Ricotta with crushed pistachios.
What are are We are looking For? Dynamic, energetic, fun, hard working, professional people that love good food and drinks
We are hiring? Passionate People looking to welcome our Patrons.
What are we offering:
◦ Competitive Wages
◦ 28 days holiday
◦ Staff food
◦ Staff discounts
◦ Flexible working hours
◦ Excellent opportunities to progress and excel in your hospitality career
Requirements:
-experience in a busy restaurant in London holding the same position
-Excellent communication skills and good command of English language
-versatility is a must for the position, as well as being able to handle a busy shift without loosing your smile!
Please attach your CV to be considered!
We will only be responding to applicants we decide to take to the next stage of recruitment. All applicants must either be eligible to live and work in the UK or must obtain work permits in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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