The Empress is probably more restaurant than gastropub.
We have people popping in for a glass of wine or a pint of craft beer and there is definately that laid back vibe, but most people come here to eat.
We've been put in Michelin's Top 10 gastro pubs and Time Out love us.
The food is very seasonal and ingredient led but never too clever for its own good.
We are looking for someone that can really run tables. Someone with a love (if not a good knowledge) of wine. Our wine list changes weekly so you have to keep up with it.
We are looking for one more person to fill our team. You can be full or part time but if its part time it will be weekend based and a min of 3 shifts.
Money works out well as the house doesn't keep the service charge but distributes it properly between the staff. You should be on over £12 per hour - paid weekly in cash.
If that sounds like you please drop us a line or pop in.