Food and Beverage Manager, Hotel Du VinIn this role you're a real organiser, who loves leading and motivating your team. As Food and Beverage Manager your role involves taking responsibility for ensuring the smooth running of the day to day operations of the hotel.You will also be required to work closely with all department managers in people management, finance and budgeting, sales and revenue management. You will be required to manage the hotel in the absence of the General Manager. You will be expected to ensure that our guests receive amazing hospitality at all times, that all staff are able to deliver service exceeding guest expectations and enhancing the guest journey at every opportunity.You will have previous experience in management with a sound knowledge of food and drink in a similar sized property. Food and Beverage Managers must have excellent communication skills, be a team player and enjoy a hands-on role. You must have passion for hospitality and deliver service with a smile.In return you get to work for great brands with like minded people with an award winning benefit package including:* A range of fabulous flexible benefits to help you outside of work - including health and life insurance.* A contributory Pension Scheme* A Childcare scheme providing tax credits on any childcare you may be paying.* Service Charge (department specific)* Free uniform* Annual People Awards* Amazing People Engagement and Activity Plan* Employee assistance scheme to help you navigate through life's challenges* Generous holiday entitlement* Fantastic company discounts including staff rates and Food and Beverage discounts at all of our exciting locations* Major high street discounts -helpful when buying things to treat you or others!Interested? Click Apply Now.