We are an independent restaurant group, building a portfolio of successful local London restaurants. We are currently looking for an experienced Chef de Partie for our flagship restaurant, The Oak in Notting Hill Although we are known for our wood-fired pizza, the quality our rustic seasonal menu occupies an equally important role in our success. The menu is very much Mediterranean based with the emphasis on Italy, Spain and regional France, reflecting a love of honest wholesome food and flavours, sourcing only top quality ingredients from local suppliers. Ideally the right applicants must show passion, skill, personality and enthusiasm, share our dynamic approach, work ethic and demonstrate a genuine natural ability to cook. Two years appropriate experience in the UK is required and knowledge of traditional Italian or Mediterranean cooking is an asset though not essential. Details.
- Starting salary £24’000 per annum depending on experience -7 shift pattern with 2 days off -28 days holidays per year -Chance to join a dynamic, expanding company Applicants must be well presented, speak fluent English, and hold a valid EU working visa, national insurance number and bank account Please send your CV and a covering letter using the email link To view our website type theoaklondon into Google.