We need a team player to join us as we establish our new restaurant, The Vincent, in Hackney.
We need someone with experience, a positive attitude, and a good work ethic. And a sense of humour!
You need to be happy to contribute to all aspects of running a kitchen, from helping with the pots and cleaning to running the pass.
We offer a simple menu, served to a high standard, with high quality ingredients.
We work to high food hygiene standards and have a 5 food rating.
We offer a rate of £8.50-£9 per hour depending on experience. You will generally work about 40 hours per week, probably more when colleagues are away.
Part time may also be possible.
Shifts will vary, some 10-5 shifts, some 5-10pm, some doubles.
We are very busy at weekends, so you will be expected to be available most weekends.
Please email with a CV to arrange interview.