We need a team player to join us as we establish our new restaurant, The Vincent, in Hackney.
We need someone with experience, a positive attitude, and a good work ethic. And a sense of humour!
You need to be happy to contribute to all aspects of running a kitchen, from helping with the pots and cleaning to running the pass.
We offer a simple menu, served to a high standard, with high quality ingredients.
We work to high food hygiene standards and have a 5 food rating.
We offer a rate of £9 per hour. You will generally work about 40 hours per week, probably more when colleagues are away.
Shifts will vary, some 10-5 shifts, some 5-10pm, some doubles.
We are very busy at weekends, so you will be expected to be available most weekends.
Please email with a CV to arrange interview.