Balls and Company is a destination that brings couples, friends and colleagues together around a common love of simple food done well. Balls and Company transcends a typical ‘one dish’ restaurant by placing high importance on customer service and the provenance and quality of the food. Its unique presentation and meatball theme are just part of the picture.
As a rapidly expanding company, we are looking for a number of driven Chef de Parties to join our team. We are looking for CDPS who have the potential and ambition to be promoted as the business expands.
- Close family style run business
- Proactive growing company
- Opportunities for career development and progression
- 7 shifts in 5 days with 2 consecutive days off.
- Daily staff meals and knock off drinks
- Discount policy when dining in our restaurants.
Chef de Partie - Key responsibilities:
We would like our Chef de Partie to:
- Manage a section of the kitchen and have the ability to work across the sections
- Ensuring high standards of food preparation are upheld
- Keeping your section clean and organised
- Detailed knowledge of the menu
- Develop and train junior members of the brigade
Successful Chef de Parties:
- Will have at least 1 years’ experience at the level of application
- experience working with a fresh and seasonal food
- Enjoys working in a very busy environment
- Excellent communicator
- Builds effective and constructive relationships
- Happy to work as part of a large team
If this sounds like the right Chef de Partie role for you, we'd love to hear from you!