Dip and Flip is a rapidly expanding Restaurant Group, with 4 existing successful sites and an appetite for more!
We serve Gravy-soaked, roast meat Sandwiches (DIPS) and Griddle-smashed Burgers (FLIPS). We wash it all down with quality Beer and a cheeky Pickleback or two.
We are also passionate about people; both the guests that frequent our restaurants, and our amazing staff that serve them.
We're looking for a hard working, passionate person to fill the role of Restaurant General Manager. experience in restaurants/pubs/bars is essential, but prior General Management experience is not. The right applicant will be a natural leader, willing to lead a team from the front in a fast paced Restaurant environment.
You'll be fully accountable for team recruitment and development, PNL reporting and control, and be driven to deliver outstanding results. You'll work closely with our experienced Operations Team, and possess a mindset and ability to learn and develop, and be willing to wholeheartedly buy in to our culture and service style.
Please send us across a CV and brief description of why you'd be an ideal Dipper and Flipper, and we'll get back to you for an interview as soon as possible !