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Title: Deputy Manager/ Assistant Manager
Live in available
The White Horse on Parsons Green is one of London’s most notorious, pioneering and busy pubs - famed for our vast, ever-changing craft beer list, our gigantic beer festivals, diverse, seasonal food menu and one of the busiest must-visit summer gardens in London.
We’re recruiting an experienced, highly motivated hospitality management candidate looking to have an immediate impact on our pub as we strive to rise head and shoulders above our competitors to be the outright most talked about pub in London. A prolific period of sales and innovation is imminent.
On top of the exposure in operationally managing such a high profile, high revenue site AND the benefits listed below, we offer a tailored training programme in craft beer and wine, through internal training in the pioneering cask ale cellar, and sponsored external accreditation in product knowledge. Previous alumni working as GMs, buyers, event managers, brand ambassadors and writers at some of world’s most successful venues, breweries and PLCs.
Any appropriate candidates should represent the pinnacle of skill, motivation and innovation in the London hospitality scene; Only the strongest need apply.
Deputy Manager Wanted in London
Posted: Today
Place: Fulham, London
Place: Fulham, London
Title: Deputy Manager/ Assistant Manager
Live in available
The White Horse on Parsons Green is one of London’s most notorious, pioneering and busy pubs - famed for our vast, ever-changing craft beer list, our gigantic beer festivals, diverse, seasonal food menu and one of the busiest must-visit summer gardens in London.
We’re recruiting an experienced, highly motivated hospitality management candidate looking to have an immediate impact on our pub as we strive to rise head and shoulders above our competitors to be the outright most talked about pub in London. A prolific period of sales and innovation is imminent.
On top of the exposure in operationally managing such a high profile, high revenue site AND the benefits listed below, we offer a tailored training programme in craft beer and wine, through internal training in the pioneering cask ale cellar, and sponsored external accreditation in product knowledge. Previous alumni working as GMs, buyers, event managers, brand ambassadors and writers at some of world’s most successful venues, breweries and PLCs.
Any appropriate candidates should represent the pinnacle of skill, motivation and innovation in the London hospitality scene; Only the strongest need apply.
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