We are looking to fill a Demi Chef de Partie position for our Client at Dunton Green.
Dunton Green is 40 min from Charing Cross Station.
• Preparation and cooking of food
• Assisting in all areas of the kitchen for breakfast, lunch and dinner
• Ensuring the kitchen areas are clean and tidy
• Maintaining Health and Safety standards
• Providing customer service to staff and customers
The successful candidate for this role will have:
• Previous kitchen experience within hospitality, ideally in a fine dining operation
• Relevant NVQ or equivalent qualifications, including Basic Food Hygiene
• Excellent interpersonal and communication skills
• Excellent ability to communicate effectively
• The ability to meet hygiene standards
• Be self-motivated and able to work under your own initiative
Hourly pay between £10 - £12 depending on experience.
Send your CV to start immediately.