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POSITION: DEMI CHEF DE PARTIE
SALARY PACKAGE: £24,500 per annum
WHY YOU WANT TO WORK FOR CUBITT HOUSE:
Cubitt House has recently been awarded as being the 3rd Best Place Works in the UK at The Catey Awards
• 4 highly acclaimed venues in prestigious central London locations
• Close family style run business
• Become part of a proactive growing company
• Opportunities for career development and progression
• Team environment
• Paid training and regular trips to our suppliers and farms
• Founding member of the SRA (Sustainable Restaurant Association)
• 7 shifts in 5 days
• Paid overtime
• Daily staff meals and knock off drink
• Discount policy when dining in our restaurants.
• The House Collection rewards scheme, which offers health care, cycle to work, child vouchers as well as discounts in our 3000 retailers
KEY RESPONSIBILITIES:
• Manage a section of the kitchen
• Ensuring high standards of food preparation are upheld
• Keeping your section clean and organised
• Detailed knowledge of the menu
THE SUCCESSFUL CANDIDATE:
• Will have experience at the level of application
• Enjoys working in a very busy environment
• Excellent communicator
• Builds effective and constructive relationships
• Happy to work as part of a team
Cubitt House is an exciting and expanding, family style run business with four highly acclaimed public house and restaurants in prestigious Central London locations, two of which have boutique hotel rooms.
We are currently recruiting for experienced chefs to join the team at each of our four sites; The Thomas Cubitt, The Alfred Tennyson , The Orange and The Grazing Goat.
We are very proud of our high standard of service and quality of offer, both in terms of food and presentation. We are looking for staff who will share our passion, be enthusiastic, work in a team and have fun. Having received the highest accolade of 3 stars from the Sustainable Restaurant Association (SRA) we care greatly about our staff, community and environment.
All applicants will require a UK bank account, a NI number and proof of their eligibility to work in the UK
If you decide that we are the right company for you then please submit your CV with a covering letter and photograph.
Demi Chef De Partie for Cubitt House
Posted: 03-06-2024
Place: London
Place: London
POSITION: DEMI CHEF DE PARTIE
SALARY PACKAGE: £24,500 per annum
WHY YOU WANT TO WORK FOR CUBITT HOUSE:
Cubitt House has recently been awarded as being the 3rd Best Place Works in the UK at The Catey Awards
• 4 highly acclaimed venues in prestigious central London locations
• Close family style run business
• Become part of a proactive growing company
• Opportunities for career development and progression
• Team environment
• Paid training and regular trips to our suppliers and farms
• Founding member of the SRA (Sustainable Restaurant Association)
• 7 shifts in 5 days
• Paid overtime
• Daily staff meals and knock off drink
• Discount policy when dining in our restaurants.
• The House Collection rewards scheme, which offers health care, cycle to work, child vouchers as well as discounts in our 3000 retailers
KEY RESPONSIBILITIES:
• Manage a section of the kitchen
• Ensuring high standards of food preparation are upheld
• Keeping your section clean and organised
• Detailed knowledge of the menu
THE SUCCESSFUL CANDIDATE:
• Will have experience at the level of application
• Enjoys working in a very busy environment
• Excellent communicator
• Builds effective and constructive relationships
• Happy to work as part of a team
Cubitt House is an exciting and expanding, family style run business with four highly acclaimed public house and restaurants in prestigious Central London locations, two of which have boutique hotel rooms.
We are currently recruiting for experienced chefs to join the team at each of our four sites; The Thomas Cubitt, The Alfred Tennyson , The Orange and The Grazing Goat.
We are very proud of our high standard of service and quality of offer, both in terms of food and presentation. We are looking for staff who will share our passion, be enthusiastic, work in a team and have fun. Having received the highest accolade of 3 stars from the Sustainable Restaurant Association (SRA) we care greatly about our staff, community and environment.
All applicants will require a UK bank account, a NI number and proof of their eligibility to work in the UK
If you decide that we are the right company for you then please submit your CV with a covering letter and photograph.
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