Aubaine is a true blend of French and international cuisine. Combining the elegance of a Parisian salon with the relaxed ambience of a Provençal bistro. We are famous for our bakery and patisserie and the quality of our food and we are incredibly proud of our brand and the experience our customers have with us.
As a Demi Chef de Partie you will be responsible for managing a section, with the assistance of the Commis Chef. You will ensure that dishes are prepared and cooked according to the specific restaurant standards.
What are We are looking for in you?
• Have previous entry level experience working in professional kitchen environment
• Be able to work effectively as part of the team
• Have a positive and hands on attitude and willing to learn
The benefits we offer:
• Meals on duty
• A fantastic employee discount scheme
• Uniform
• Great career opportunities
• Comprehensive staff training
If this excites you then send us your CV now – at the first interview you will meet the Head Chef and members of the Aubaine team to get a chance to fully understand the plans for Aubaine. We look forward to hearing from you.
In line with the Asylum and Immigration act all applicants must be eligible to live and work in the UK.
All applicants are welcome to apply regardless of age; disability; gender reassignment; marriage and civil partnership status; race; religion or belief; pregnancy and maternity; gender; sexual orientation; and work status as a part-time worker, fixed-term employee, agency worker or union representative.