Cook - The Milestone
This position is suitable for an all-rounded chef looking to be responsible for all meals within the hotel, such as: Breakfast, Lunch, Dinner, Afternoon Tea and the Room Service menu.
The key responsibilities of the Chef will include:
• Food purchasing within set guidelines
• Maintaining five star standards
• Maintaining food stores
• Ensuring health and safety standard are being adhered to
• Checking and monitoring food deliveries
• Preparing breakfast, afternoon tea and guests’ favourite dishes
The ideal candidate for the Chef position should:
• Have previous experience within a similar position
• Be able to work independently
• Communicate effectively in English
• Have knowledge of HACCP and food safety
• Be able to work well under pressure
• Have a friendly, flexible and professional attitude
This is a full time position with shifts between Monday to Sunday. You need to be flexible to work an early or late shift, five days out of seven. Early shifts are 6.30am-2.30pm, Mid shift is 10.00am-6.00pm, late shift is 2.30pm-10.30pm.
We electronically scan and store a copy of your passport and/or ID card to gain a clear indication of the authenticity of the document and establish the ‘Right to Work’ in the UK.