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We are excited that Aubaine is now open situated on the ground floor of the Institute Français. Like Aubaine’s restaurants and deli’s the new venture will offer high-quality fresh products based on Aubaine’s roots in France and in particular Provençal. The range will include new signature boulangerie and viennoiserie products from Aubaine's own bakery, a classic and authentic breakfast range, seasonally changing hot dishes along with salads and sharing boards. The food menu will be accompanied by a wide selection of coffee and teas from around the world, fresh juices and French wines and Beers.
We are looking for a Cook to assist with storage, preparation and cooking of all food items according to the Company’s standards, whilst adhering to all Health and Safety and Food Safety legislation at all times and maintain a high level of service at all times.
As a Cook amongst other you will:
Set up workstations with all needed ingredients and cooking equipment.
Prepare ingredients to use in cooking (cleaning, chopping and peeling vegetables, cutting meat etc.)
Keep a sanitized and orderly environment in the kitchen.
Ensure all food and other items are stored properly.
Check quality of ingredients
Clean food preparation areas and equipment, in addition to crockery and cutlery.
Unload food and equipment deliveries
Keep the storerooms, fridges and freezers well stocked, clean and organised at all times.
What are We are looking for in you?
An excellent team player with a positive and enthusiastic attitude.
Passionate about our brand and the food we sell.
Highly punctual
Able to work under pressure and react quickly to resolve issues.
Polite and friendly at all times
Able to adhere to the Company’s Dress Code and Personal Hygiene Policy.
Demonstrate the company’s team member behaviours at all times.
If this excites you then send us your CV now – at the first interview you will meet the Group Head Chef and members of the Aubaine team to get a chance to fully understand the plans for Aubaine. We look forward to hearing from you.
All applicants are welcome to apply regardless of age; disability; gender reassignment; marriage and civil partnership status; race; religion or belief; pregnancy and maternity; gender; sexual orientation; and work status as a part-time worker, fixed-term employee, agency worker or union representative.
Please read our Recruitment Privacy Policy before applying for a position to understand our views and practices regarding your data and how we will treat it. By proceeding with an application to vacancies at Bravespirit Limited you indicate your acceptance and consent of the collection, use, transfer and disclosure (“process”) of personal information as described in this Policy.
Cook Needed in London
Posted: 02-01-2025
Place: South Kensington
Place: South Kensington
We are excited that Aubaine is now open situated on the ground floor of the Institute Français. Like Aubaine’s restaurants and deli’s the new venture will offer high-quality fresh products based on Aubaine’s roots in France and in particular Provençal. The range will include new signature boulangerie and viennoiserie products from Aubaine's own bakery, a classic and authentic breakfast range, seasonally changing hot dishes along with salads and sharing boards. The food menu will be accompanied by a wide selection of coffee and teas from around the world, fresh juices and French wines and Beers.
We are looking for a Cook to assist with storage, preparation and cooking of all food items according to the Company’s standards, whilst adhering to all Health and Safety and Food Safety legislation at all times and maintain a high level of service at all times.
As a Cook amongst other you will:
Set up workstations with all needed ingredients and cooking equipment.
Prepare ingredients to use in cooking (cleaning, chopping and peeling vegetables, cutting meat etc.)
Keep a sanitized and orderly environment in the kitchen.
Ensure all food and other items are stored properly.
Check quality of ingredients
Clean food preparation areas and equipment, in addition to crockery and cutlery.
Unload food and equipment deliveries
Keep the storerooms, fridges and freezers well stocked, clean and organised at all times.
What are We are looking for in you?
An excellent team player with a positive and enthusiastic attitude.
Passionate about our brand and the food we sell.
Highly punctual
Able to work under pressure and react quickly to resolve issues.
Polite and friendly at all times
Able to adhere to the Company’s Dress Code and Personal Hygiene Policy.
Demonstrate the company’s team member behaviours at all times.
If this excites you then send us your CV now – at the first interview you will meet the Group Head Chef and members of the Aubaine team to get a chance to fully understand the plans for Aubaine. We look forward to hearing from you.
All applicants are welcome to apply regardless of age; disability; gender reassignment; marriage and civil partnership status; race; religion or belief; pregnancy and maternity; gender; sexual orientation; and work status as a part-time worker, fixed-term employee, agency worker or union representative.
Please read our Recruitment Privacy Policy before applying for a position to understand our views and practices regarding your data and how we will treat it. By proceeding with an application to vacancies at Bravespirit Limited you indicate your acceptance and consent of the collection, use, transfer and disclosure (“process”) of personal information as described in this Policy.
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