Flesh and Buns, was the first restaurant in London dedicated to steamed buns and Japanese drinking food. It is a Japanese-inspired Izakaya concept where you can eat, drink Japanese beer and relax to the sound of Bone Daddies signature old-school Rock!

We are seeking confident, outgoing and passionate commis waiters to join our fun and dynamic team in Covent Garden. You must have a passion for delivering excellent customer service in a very relaxed and informal way. You will have worked in a similar role within a full table service, high volume and fresh food restaurant. No experience with Japanese food is necessary as all training will be provided. The ability to work well as part of a team is essential.

A can-do attitude and the ability to work well as a team under pressure is essential - Work Hard, Play Hard!

In return, we offer:
* A competitive wage depending on experience (up to £9.00 an hour)
* 5.6 Weeks paid holiday
* Staff meals and drinks on shift
* 50% Staff discount to dine in all of our restaurants with your friends and family.
* Yearly Staff party, team activities and incentives throughout the year.
* Regular food and drinks training as well as ongoing training and development.
* Pension, Cycle to Work

Successful candidates should possess excellent interpersonal skill and a high level of spoken and written English.

All applicants will be required to prove they are eligible to live and work in the UK.