Kitchen Table is seeking an enthusiastic Commis Waiter for its Michelin Star awarded restaurant, who will provide essential support to the front of house team for the delivery of a seamless service.
Tucked away at the back of Bubbledogs through a discrete entrance hides the 19-seat Kitchen Table. Here, Head Chef, James Knappett (formerly of Noma and Per Se), prepares, cooks and serves a contemporary British tasting menu created from meticulously sourced and British foraged ingredients, which changes daily and is paired with wines from handpicked producers. Kitchen Table is a dining experience, encouraging full interaction with the chefs and showcasing previously unseen kitchen theatre.
When you join the Kitchen Table family, you will receive:
- Up to £8.00 per hour, dependent on experience;
- Guaranteed Sundays and Mondays OFF;
- Free meals on duty;
- A personalised learning and development plan to develop your skills and knowledge;
- Extensive wine training offered by Sandia Chang, Sommelier;
- A supportive, people-focused culture;
- Career progression within a fast-growing, critically-acclaimed restaurant group;
- 50% off dining across JKS Restaurants;
- 28 days’ holiday per year.
If you are passionate about the hospitality industry, have prior experience in a restaurant or customer service environment, are keen to learn about food, wine and spirits and have excellent communication skills with a high standard of spoken English, then we want to hear from you.
This is an opportunity not to be missed for someone who wishes to develop their career within a multi-award-winning, critically-acclaimed restaurant group.
To apply, please send your CV and cover letter.