Dessert Commis
Who has
- Worked in a pantry kitchen helping make salads/dispense desserts.
- The enthusiasm and discipline to learn to take themselves forward.
- The desire for stability for 3 years to be able to learn and deliver.
We offer
- £22,000 - £24,000 Depending on skills and experience.
- 50 Hours per week over 5 days
- Company benefits (28 days holiday, free staff meals, dining vouchers)
- A good working environment
If this sounds like you and you are eligible to work in the UK please apply below.