The team at The Zetter Hotel and Townhouse are searching for a professional Commis Chef to support in the Kitchen. You will be responsible for helping to preparing food for the A La Carte menu, an exciting variety of events in the Hotel and Townhouse, our Afternoon Tea and our Room Service menu.
Our Head Chef, Ben Boeynaems (one of the friendliest guys we know!), is looking for a Commis Chef who is eager to learn and wants to become an important member of a very passionate team.
This role is a 5 day working week, on average 40 hours, paid by hour.
Rewards and benefits
• Neck and shoulder massages
• Managers who act as Mentors and help you achieve a clear State of Mind
• Access to private loans and travel card loans
• Preferential room rates for both you and your friends and families
• Discounts on food and drink throughout The Zetter Group restaurants
• Chance to win HERO of the month
• Additional days holiday for every year of service
• Group Bonus Pool for long serving team members
If you feel that YOU are the Commis Chef we’re looking for, we would LOVE you to apply.
Like our ingredients, our BENEFITS are of the finest selection and you can find these on The Zetter Group website.
Only successful applicants with the right to work in the UK will be contacted. No agencies please.