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Wulf and Lamb is a new restaurant/eatery based in the heart of Chelsea.
Our menu is made with fresh natural ingredients that contain no animal products or by-products. All our offerings are delicious, healthy and 100% vegan. Find out more on our website or check out our Instagram.
We opened our first site in Chelsea in September with a core team and are now looking to expand that team. We are in search of bright, enthusiastic and ambitious individuals who love food and hospitality with the desire to progress in a new and exciting company.
We're currently recruiting candidates for the following roles:
Commis Chef (full time)
Kitchen Porter (full time and part time)
Commis Chef key responsibilities:
·Maintaining high standards of hygiene
·Preparing ingredients
·Measuring dish ingredients and portion sizes accurately.
·Dealing with deliveries and stock rotation.
Commis Chef key skills include:
·Quick learning
·A calm head
·An ability to develop cooking skills
·Organisational flair
·Self-motivated and ambitious
·Team player
Commis Chef salary and benefits:
·Starting competitive salary - £8/h
·28 Days holiday
·Free staff meals and coffee
·Staff Discount
·Paid development training
If this sounds like the right role for you, we'd love to hear from you! Please click the apply now button.
***
Kitchen Porter key responsibilities:
•Maintaining high standards of hygiene
•Cleaning dishes (in dishwasher)
•Treating key materials (burger boards and pizza boards for example) with care.
•Keeping kitchen stations clean, tidy and safe.
KP key skills include:
•Quick learning
•A calm head
•Organisation
•Self-motivated and ambitious
•Team player
KP salary and benefits:
•Starting salary - £7.85/h
•28 Days holiday (pro-rata)
•Free staff meals and coffee
•Staff Discount
•Paid development training
If this sounds like the right role for you, we'd love to hear from you! Please apply with an up to date copy of your CV.
Commis Chef Job in London
Posted: 40 days ago
Place: SW1X, Greater London
Place: SW1X, Greater London
Wulf and Lamb is a new restaurant/eatery based in the heart of Chelsea.
Our menu is made with fresh natural ingredients that contain no animal products or by-products. All our offerings are delicious, healthy and 100% vegan. Find out more on our website or check out our Instagram.
We opened our first site in Chelsea in September with a core team and are now looking to expand that team. We are in search of bright, enthusiastic and ambitious individuals who love food and hospitality with the desire to progress in a new and exciting company.
We're currently recruiting candidates for the following roles:
Commis Chef (full time)
Kitchen Porter (full time and part time)
Commis Chef key responsibilities:
·Maintaining high standards of hygiene
·Preparing ingredients
·Measuring dish ingredients and portion sizes accurately.
·Dealing with deliveries and stock rotation.
Commis Chef key skills include:
·Quick learning
·A calm head
·An ability to develop cooking skills
·Organisational flair
·Self-motivated and ambitious
·Team player
Commis Chef salary and benefits:
·Starting competitive salary - £8/h
·28 Days holiday
·Free staff meals and coffee
·Staff Discount
·Paid development training
If this sounds like the right role for you, we'd love to hear from you! Please click the apply now button.
***
Kitchen Porter key responsibilities:
•Maintaining high standards of hygiene
•Cleaning dishes (in dishwasher)
•Treating key materials (burger boards and pizza boards for example) with care.
•Keeping kitchen stations clean, tidy and safe.
KP key skills include:
•Quick learning
•A calm head
•Organisation
•Self-motivated and ambitious
•Team player
KP salary and benefits:
•Starting salary - £7.85/h
•28 Days holiday (pro-rata)
•Free staff meals and coffee
•Staff Discount
•Paid development training
If this sounds like the right role for you, we'd love to hear from you! Please apply with an up to date copy of your CV.
ReportApply Now
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