Shampan Group, the multi-award winning, Indian fine dining restaurant group with sites based in Westerham, Bromley and Welling, is passionate about its quality food and drink, outstanding customer service and friendly and efficient service.
We are very proud of our menu ethos, which combines innovative and modern dishes along with refined, traditional items which have made Indian cuisine so popular, rendered with British ingredients.
Currently, we are looking to recruit Commis/Assistant Chefs across all three of our restaurants. This is your big chance to know more about your trade and build yourself an opportunity for career progression as a chef.
Shampan Group is also seeking Kitchen Porters.
Key responsibilities include:
Maintaining high standards of hygiene.
Preparing the ingredients for a more senior chef.
Measuring dish ingredients and portion sizes accurately.
Dealing with deliveries and stock rotation.
Collect and wash up pots and pans.
Clean food preparation areas and equipment, in addition to crockery and cutlery.
Our salaries are competitive and according to experience.
Please apply by attaching your most recent CV.
Full eligibility to work in the UK is required.